Size: You may choose your size ( 1.75,2.5,3.5,4.0 }
Use: For best results, dust some Confectioners' sugar or cornstarch over the Stamp before you press it into the fondant. You also have two options. You may use the cutter first, then the stamp over it (this is my Preferred method, it creates a tighter Cut and a cleaner image), or you can stamp, then cut! Use both to see which works best for you .
The larger sizes are perfect for decorating cookies
Note that the small sizes are great for adding fondant to your treats
including cookies, cupcakes, cakes, Rice Krispies, pie treats, cake pops, chocolate-dipped strawberries, candy apples, and chocolate-dipped marshmallows
IMPORTANT
We recommend carefully CHECKING the measurements before purchasing to ensure you receive the right cookie-cutter size for your projects. For a clearer size reference, you can click on the image with the measurement mat to enlarge it.
Pictured in 2.5 inches for reference
Materials: Food-safe PLA
Colors may vary.